Sunday, February 9, 2014

Loaded Baked Potato Shepherd's Pie

LOADED BAKED POTATO SHEPHERD'S PIE!!!
 Another one of my family's FAVORITE Dishes!!! 

Ingredients:
 
1 lb lean (at least 80%) ground beef
 1/4 cup chopped onion
 1/4 cup plain bread crumbs
 1/2 teaspoon dried sage leaves
 1/2 teaspoon salt
 1 egg
 1 package (1 lb 8 oz) refrigerated garlic mashed potatoes (or your own recipe
 1 cup shredded Cheddar cheese (4 oz)
 1/4 cup chopped fresh tomato, if desired
 2 slices precooked bacon, chopped, if desired
 2 medium green onions, chopped (2 tablespoons), if desired
 
Instructions:
 
Heat oven to 350°F. In large bowl, mix beef, onion, bread crumbs, sage, salt and egg until well blended. Press in bottom of ungreased 8-inch square (2-quart)
 glass baking dish. Spread mashed potatoes evenly over top. Sprinkle evenly with cheese.
 
Bake uncovered about 50 minutes. Sprinkle with tomato, bacon and green onions. ENJOY 

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LOADED BAKED POTATO SHEPHERD'S PIE!!!
Another one of my family's FAVORITE Dishes!!!

Ingredients:
...
1 lb lean (at least 80%) ground beef
1/4 cup chopped onion
1/4 cup plain bread crumbs
1/2 teaspoon dried sage leaves
1/2 teaspoon salt
1 egg
1 package (1 lb 8 oz) refrigerated garlic mashed potatoes (or your own recipe
1 cup shredded Cheddar cheese (4 oz)
1/4 cup chopped fresh tomato, if desired
2 slices precooked bacon, chopped, if desired
2 medium green onions, chopped (2 tablespoons), if desired

Instructions:

Heat oven to 350°F. In large bowl, mix beef, onion, bread crumbs, sage, salt and egg until well blended. Press in bottom of ungreased 8-inch square (2-quart)
glass baking dish. Spread mashed potatoes evenly over top. Sprinkle evenly with cheese.

Bake uncovered about 50 minutes. Sprinkle with tomato, bacon and green onions. ENJOY

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