All the flavors of a banana split are in this easy to make pudding salad. It is the perfect salad to add to any party or barbecue table.
Ingredients
1 - 3.4 ounce box instant banana pudding
1 - 20 ounce can crushed pineapple (do not drain)
1 - 8 ounce container Cool Whip
1 cup mini marshmallows
1/2 cup finely chopped walnuts + 2 Tablespoons for garnish
1/2 cup mini chocolate chips
2 ripe bananas, sliced
1 - 10 ounce jar maraschino cherries, halved
Instructions
- Stir together the pudding mix and pineapple until dissolved and thickened. Fold in the Cool Whip.
- Gently stir in the marshmallows, nuts, chocolate chips, bananas, and cherries.
- Refrigerate at least 1 hour to chill. Makes about 8 cups salad.
Read more at http://insidebrucrewlife.com/2015/04/banana-split-fluff-salad/#qBLFQIy8DW7Y0Jrs.99
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