Saturday, December 7, 2013

Jello Chocolate Pudding Fudge

JELL-O Chocolate Pudding Fudge recipe
Chocolate, divided
1/2
cup  butter or margarine, divided
1/3
cup  water
1
pkg.  (3.9 oz.) JELL-O Chocolate Instant Pudding
3
cups  powdered sugar

Make It



LINE 8-inch square pan with foil, with ends of foil extending over sides. Microwave 4 oz. chocolate, 6 Tbsp. butter and water in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir. Add dry pudding mix; stir 2 min.
ADD powdered sugar, 1 cup at a time, stirring after each addition until well blended. Press onto bottom of prepared pan.
MICROWAVE remaining chocolate and butter in large microwaveable bowl 1-1/2 min. or until butter is melted. Stir until chocolate is completely melted. Spread over pudding mixture. Refrigerate 2 hours or until firm.
per serving


Calories
 150
 7 g
 4.5 g
 10 mg
 95 mg
 25 g
 21 g
Protein
 1 g
Vitamin A
 2 %DV
Vitamin C
 0 %DV
 0 %DV
Iron
 2 %DV
K:39433v10:60952

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